Bistro  Menu

$35.75

APPETIZERS



HOME MADE COUNTRY PATE

SOUP OF THE DAY

CRAB SOUFFLE (25mn)

GRILLED ROMAINE WITH CAPERS, BLUE-CHEESE AND TOMATO

CLASSIC ESCARGOTS A LA BOURGUIGNONE

BEET SALAD WITH APPLE AND NUTS



ENTREES

GRILLED PORK TENDERLOIN WITH MANGO SAUCE

Risotto Cake and Carrot Puree



JOELLE’S CASSOULET (+$3)

White beans, Leg of Duck Confit, Smoked Pork, Sausage

FISH “Catchof DAY"

STEAK AU POIVRE

with French Fries



CHICKEN TAGINE WITH DRY FRUITS

Chick Peas, Vegetable and Couscous



COUSCOUS WITH GRILLED CHICKEN AND MERGUEZ

And a Bowl of Vegetable



PASTA OF THE DAY



DESSERT

COCONUT-RUM CRÈME CARAMEL

CHOCOLATE MOUSSE

WARM APPLE IN A CRUST

JOELLE’S “FRENCH” COFFEE

Kindly refrain from using cellular phones in the Dining Room.

 Parties of six or greater  includes a 20% gratuity